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Mary Berry Cooks The Perfect: Step by Step

£9.9£99Clearance
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This book reveals the secret to crisp pork crackling or melt-in-the-mouth salmon, how to bake a feather-light cake, or the key to a super-crunchy crumble topping.

Imagine Mary is in your kitchen with you, saying "watch out for this bit" or "keep an eye on that", while also sharing many of the techniques that she honed over the years. There are excellent color photos to clarify the step-by-step instructions so one can accomplish what could be a very messed up process.

Her voice in this book is especially her, and also even warmer and more encouraging than on the show. Find out how Mary Berry cooks her recipes to perfection Mary Berry Cooks the Perfect features over 100 exciting new recipes.

The book is broken down into easy to read and understand recipes with 'keys to perfection' on some of the dishes. For every delicious recipe Mary identifies the crucial part to get right to guarantee best results, and then demonstrates it with step-by-step instructions. She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television.Most of the recipes are for 4 people; a common gripe of mine is that there are not more for one or two. And, Mary shares her “Rules of the Kitchen” to help you organise your space and plan your cooking ahead so, no matter what the occasion, you’ll be able to entertain friends and family to flavoursome meals presented with ease - just as if you had Mary in your kitchen with you, to reassure you and help with the tricky bits.

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